Shortbread cookie variations

Buttery and sweet with warm gingerbread spices, these homemade Gingerbread Shortbread Cookies are so delicious and incredibly easy to make! They come together in minutes and make simple melt-in-your-mouth cookies. The dough can also be prepared ahead of time and stored in the refrigerator so you can offer freshly baked gingerbread shortbread cookies to any unexpected guests this holiday or Christmas season! Instructions for variations included such as chocolate dipped cookies.

I've found the BEST buttery shortbread cookie recipe, and made it even better with 4 delicious flavor variations!

Easy to make, endlessly adaptable, freezes well - and utterly delicious! I'm talking shortbread - THE perfect holiday cookies!

Traditional Irish shortbread is buttery, crispy, and lightly sweetened cookie perfection. Simply made with Irish butter, flour, cornstarch, and sugar, this classic treat can be easily made for St Patrick's Day, the holidays, or any time of year.

Chocolaty, citrusy, sugary or savory.

Get your mixer ready! We’re baking lavender cookies. The lavender shortbread cookies taste light, buttery, and have a subtle floral aroma. The cookies are rolled in colored sugar for a pretty and simple finish. You can prepare this recipe with fresh or dried lavender, just make sure it’s culinary lavender intended for consumption.

These vanilla sandwich cookies are made with a buttery wafer base flecked with vanilla seeds and filled with delicious vanilla cream. Perfect for any cookie tray or holiday gathering, these vanilla cream-filled cookies positively melt in your mouth!

Made with just 5 ingredients, these Shortbread Cookies are perfectly sweet and full of buttery flavor. Perfect for Christmas!

Chocolate dipped orange shortbread cookies are slice and bake citrus-infused cookies dipped in dark chocolate.This classic combination is fabulous!