Stuffed cube steak

Steak, Stuffing. Enough said. Two of my boy's favorite things on earth, especially my little one, he goes nuts for stuffing. I do believe if it were up to him, he would eat stuffing every day of his life. This is such a simple dinner but filling and comforting. Perfect for a midweek meal and it made my son and hubby very happy. Stuffed Cubed Steak Source: Gooseberry Patch 6-oz. pkg. stuffing mix 0.87-oz. pkg. brown gravy mix 4 beef cube steaks 2 to 3 tsp. oil Prepare stuffing mix according…

Do you have cube steak in the freezer? These easy, tender cube steak recipes are an awesome way to put that beef to use!

I accidentally got cube steaks out of the freezer instead of ground beef this weekend, leaving me with thawed meat that I had no plan for. How many things can you really make with cube steak? Pioneer Woman's Chicken Fried Steak is pretty amazing but also somewhat overdone at our house. Additionally, it MUST be accompanied by mashed potatoes and I was not in the mood. So, I went to the most trusted source (pinterest) and found a recipe entitled: Grilled Cube Steak Roll-Up. It is not quiet…

Spinach, cheese, and cube steak. Delicious! Good with hot buttered or cheesy rice. Also good with basmati rice. Spinach mixture is good just by itself as a vegetable.

I'm not a huge fan of cubed steak, but this was good. Recipe from: Amanda's Cookin 2 cube steaks marinade 2 oz cream cheese, softened 3-4 pieces bacon (raw) Chives (around 1 Tbsp) I didn't measure Marinate steaks in the refrigerator for a minimum of 2 hours, up to 24. Preheat your grill on high with the lid closed. Remove the steaks from the refrigerator and take them out of the marinade. Warm the softened cream cheese in the microwave for a few seconds. You want the cream cheese to be very…

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The other day, I had a hankering for cube steak, but did not want Swiss Steak or Chicken Fried Steak - my usual go to's. I wanted to do s...

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This recipe may taste like it took hours to make, but in fact, it can be prepared in mere minutes. For this recipe, I used one box of stuffing and a large package of round beef steaks. (There will be some leftover stuffing.) After the steak roll-ups are cooked, you can slice them into smaller portions if preferred.