Sweet potato vermicelli recipes

Spiralized sweet potatoes tossed with spinach, drenched in peanut sauce, and topped with crunchy peanuts. Increase the protein factor by topping with baked tofu or - if any carnivores are at your table - some grilled chicken.

Korean-style sweet potato noodles stir-fried with vegetables. Gluten and dairy free, and AIP friendly. Vegan/vegetarian friendly, but feel free to add your choice of protein, like shrimp, chicken or beef strips to make this a complete meal.

Japchae (잡채, Korean Stir-Fried Sweet Potato Noodles) recipe! These noodles are packed with beef and vegetables for quite the delicious meal.

Peanut Sauce Sweet Potato Noodles - a creamy & zesty peanut sauce tossed with tender, yet al dente, sweet potato noodles for the best 30 minute meal around.

This easy recipe for classic Korean japchae is full of tender beef, veggies, & slightly sweet sweet potato glass noodles. Your new favorite dish to curl up to!

These Sesame Sweet Potato Glass Noodles are light and fresh. Made with sweet potato glass noodles which are chewy and delicious. It is the perfect noodle for spring and summer. It is a little sweet, and salty, and the nuttiness of the sesame oil makes every bite irresistible.

Make japchae if you want a comforting and nutritionally balanced meal. The sweet potato noodles are tossed with beef and veggies in a sweet savory sauce.

Ready in under 30 minutes, this Sweet Chili Vermicelli Noodles recipe offers a unique take on Singapore noodles that will delight your taste buds!

This delicious, vegan, savory sweet potato vermicelli can be made in 30 minutes. It is healthy as it uses vermicelli based on nutritious sweet potato instead of grain.

This may also be labeled ''Sichuan Instant Noodles