Veggie paella

This Vegetable Paella recipe is easy to make in one pot with vibrant veggies, protein-packed chickpeas, and aromatic spiced rice. It’s ready in about 1 hour and can be enjoyed as a mouthwatering Spanish-inspired vegetarian and vegan-friendly main course!

Vegan vegetable paella - This easy paella is packed with vegetables and is full of flavour. It is an easy, one-pan meal!

Vegetarian Paella - a crowd-pleasing full-flavored dish with saffron rice and savory vegetables that's perfect for any season, stove top or grill.

This easy vegan Spanish Paella recipe is a meat-less, fish-free one-pan rice dish that's as delicious as the traditional Valencian paella!

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Cook a vegan take on a classic paella, packed with nutritious ingredients like red peppers, courgette, turmeric and butter beans.

Vegetarian Paella is a delicious and flavorful classic Spanish rice dish that is savory, hearty, and filling. Perfectly cooked rice gets dressed up with saffron, smoked paprika, and a variety of tender vegetables.

This Vegan Paella will bring everyone to the table with its distinctive golden color, smoky flavor, caramelized crust, and mouth-watering aroma!

Veggie paella. This vegetarian version of a classic Spanish recipe takes just 30 minutes to cook!

This veggie-packed paella comes together in under an hour, and, even better, most of the cooking happens in the oven.