Waffle cabin recipe

These easy Liege Waffles have a light and crispy crust, with an inside that's soft and chewy. Skip the food truck and make your own!

Bring the taste of Waffle House into your very own kitchen with this copycat recipe. Light and fluffy waffles with the perfect crispy exterior.

This DIY mix makes a great holiday gift and takes only minutes to put together. Be sure to attach a tag to the jar with preparation instructions.

These Belgian Liege waffles are, well, regal in a way. It's a dense waffle with chewy bit of caramelized pearl sugar.

Real Belgian Waffle Recipe, Liege Waffles- Baker Bettie

“It's quite easy to ski up to a Waffle Cabin, grab a waffle any time of day—although the lines tend to get longer as the day goes on—and then eat it while you're waiting in a lift line or sitting on a lift,” he said. “That ultimately equates to more runs and time on the mountain. Who doesn't love that?”

This is the Best and Easiest Waffle Recipe, perfect for a weekend breakfast or brunch. Fluffy and delicious, these waffles are incredible!

There's a lot that goes into a Waffle House waffle. It's not just about the mix or the syrup. Read on to learn what makes Waffle House waffles so delicious.

I have not yet had the good fortune to visit Belgium, but I do frequent a lovely NYC cafe called Le Pain Quotidien, which is based in Belgium. I tried their crispy, caramelized Belgian Sugar Waffle, and was instantly in love. If perled sugar is not available, substitute an equal amount of coarsely crushed sugar cubes. I got this recipe off a Belgian website.

Next time you want to hit the slopes, plan a ski trip to these places that serve amazing food near (or on) your runs.