What to do with leftover hummus

Try some easy but creative recipes using hummus. We included appetizers, creamy soups, pasta dishes, grab-and-go lunches, salad bowls, baked dinner recipes, and many more meals.

Wondering what you can make with hummus? Then try this savory Hummus bread. It is nutty, tasty with a beautiful crumb. Eat with some butter!!

Instead of reaching for a pint of cookie dough next time you need a snack, try one of these healthy and nutritious mini-meals.

On Labor Day, Mom made a double batch (batch?) of my basil hummus, and it was thicker than I normally make it (but no less delicious!). We had a nice late-lunch snack extravaganza, Matt included, a…

Lentil hummus is a creamy and delicious alternative to traditional chickpea-based hummus.Our recipe combines earthy cooked lentils with nutty tahini, fruity olive oil, and tangy lemon juice to create a protein-rich, light, and ultra-creamy dish.

Spicy lentil dip - healthy and easy snack recipe you can make with leftover lentils, or if you don't have lentils - use beans! Works also! This lentil recipe is vegan and gluten-free.

This is unlike any hummus you’ve ever had before. No oil, no tahini, and it’s sweet! But it sticks true to the heart of hummus, and what gives it most of it’s great health benefits anyways, chickpeas! Why the changes? Keep reading to find out!

How to make hummus 6 easy ways packed with flavor and add a creamy, fluffy texture to your favorite chickpea dip for lunch and appetizers.

Hummus is a mouthwatering and versatile spread from the Middle East. It's made with chickpeas, tahini, lemon juice, and other simple ingredients.You can use dry or canned chickpeas, and we show you the difference between making a hummus recipe in a blender vs. a food processor.

This pumpkin hummus is perfect for fall and takes only 10 minutes to whip up! Many dishes with this seasonal squash are sweet, but this savory pumpkin recipe is a crowd-pleaser!