Baked gnocchi with ricotta

Dinner in a flash! This Baked Gnocchi with Ricotta uses prepared gnocchi and tops it with marinara, ricotta and parmesan in this meatless weeknight dinner. #recipe #dinnerideas #gnocchi

Are you a gnocchi dishes lover and you want to learn how to make gnocchi with ricotta? This vegetarian baked gnocchi recipe is supremely delicious and quick.

A big pan of pillowy gnocchi surrounded by bubbling pools of mozzarella melting into creamy ricotta and tomato sauce—one whiff of this heavenly baked…

This light and fluffy homemade ricotta gnocchi that's baked in marinara sauce and topped with mozzarella cheese is the perfect way to eat gnocchi.

You're going to feel like a million bucks when eating this delicious Millionnaire Gnocchi! Pillowy gnocchi, melty herbed ricotta, fresh herbs, and surprise little crunches from the savory golden brown breadcrumbs you sprinkled on top.

Easy to make, these potato gnocchi are fluffy and light because we use high-starch russet potatoes and a little ricotta cheese in the dough.

Enjoy a comforting dish of gnocchi baked to golden, bubbly perfection in a Parmesan "cream" sauce that is made with stock instead of heavy cream. Sun-dried tomatoes and fresh basil take this dish over the top!

Creamy Baked Gnocchi combines pillowy potato gnocchi with a rich, creamy sauce and a golden-baked cheese topping. This dish is a fantastic option for a cozy family meal or any gathering, bringing together Italian-inspired flavors in a satisfying, comforting way. Plus, it’s simple to customize with veggies, proteins, or extra herbs to make it your own.

When you want gnocchi in a hurry this easy 3 ingredient ricotta gnocchi recipe is what you need! Ricotta gnocchi are lighter than potato gnocchi and in less than an hour you'll have delicious pillows of deliciousness ready for dinner. Just pair with your favorite sauce and enjoy!