Broccoli cheese soup pioneer woman

Leave it to the Pioneer Woman to come up with a recipe that officially counts as a serving of vegetables while also appealing to a major love for cheese.

This hearty Pioneer Woman Slow Cooker Broccoli Cheese Soup is prepared using frozen broccoli florets, sharp cheddar cheese, Velveeta cheese, onion, and carrots. This savory Slow Cooker Broccoli Cheese Soup recipe creates a comforting dinner that takes about 4 hours and 15 minutes to prepare and can serve up to 8 people.

Ree's broccoli cheddar soup recipe is a cozy, creamy classic for fall. Serve it in bread bowls topped with homemade croutons or even crispy bacon bits!

Cooking Pioneer Woman’s broccoli cheese soup is delightful. The creamy and flavorful result makes it a favorite in my kitchen. This recipe is a great way to add a special touch to your meals. Follow my steps and enjoy this delicious broccoli cheese soup! #PioneerWomanBroccoliCheeseSoup #PioneerWoman #BroccoliCheeseSoup

This Copycat Panera Broccoli Cheese Soup recipe tastes just like the original! Save money by making this soup at home!

This delicious, creamy Broccoli Cheese Soup is an exact replica of Panera’s famous soup. Ladle up a bowl of veggies and cheese to enjoy a comforting quick and easy meal that will warm you up. This dinner is easy to make right in your kitchen!

Whip up this simple and delicious homemade broccoli cheddar soup that everyone will love. Packed with fresh broccoli and rich, gooey cheddar cheese, this comforting recipe is perfect for chilly evenings or a family gathering. Using just a few ingredients, including cream and onions, you can create a velvety texture that warms your soul. Learn how to perfect this easy soup from scratch, and enjoy a bowl of nutritious goodness, sure to satisfy your cravings. Quick, tasty, and perfect for meal…

Copycat Panera Broccoli Cheese Soup is ready in less than 30 minutes! Need dinner quick? This recipe is perfect. Made in one pot, on the stove, in minutes!

Creamy and delicious Broccoli Cheddar Soup on the stovetop in just one pot! It’s both easy to make and bursting with flavor. The secret to this soup lies in the spices!

Serving soup in a hollowed-out loaf of bread is fun to do when you have friends over for a meal. Don’t throw the bread from the middle of the loaf away; it can be turned into salad croutons or breadcrumbs for some of your other recipes.