Brussels sprouts and bacon recipe

If you fear brussels sprouts, this recipe will make you a convert... earthy, caramelized yum! Try brussels sprouts fresh off the stalk for maximum freshness

Roasted Brussels Sprouts with Bacon and Balsamic are a fantastic side dish that is full of delicious flavor — caramelized, roasted Brussels sprouts, savory bacon, and tangy balsamic vinegar. Though they seem to be getting a little bit more respect at the family dinner table these days, Brussels sprouts have an inescapable stereotype. They are the one vegetable that if I surveyed 10 kids on my street, the vast majority (if not all) kids would respond with a resounding “ewwww!” | @goodlifeeats

Everything is tossed in a delicious maple garlic dressing and then roasted on a baking sheet in the oven. The result is the perfect crunchy brussels sprouts, with sweetness from the maple syrup and a bit of salty flavor from the bacon.

Crispy, salty bacon and sweet brown sugar elevate basic oven roasted brussels sprouts, and take them to the next level of deliciousness.

These flavorful brussels sprouts sauté quickly with bacon, garlic, and balsamic vinegar. They are seriously addictively delicious!

Cut bacon in small pieces. Cut Brussels sprouts in quarters. Mix together and sprinkle with garlic powder. Cook on LARGE cookie sheet on parchment at 400 for 20 min. Check, add a dash of balsamic, salt and pepper.

These Hot Honey Brussels Sprouts with Bacon are sweet and spicy with savory bits of bacon in every bite. Cooked entirely on the stovetop, this easy vegetable side dish is one the whole family is sure to love.

These roasted Brussels sprouts are tossed with maple syrup and bacon grease, cooked to crispy perfection, then topped with the crumbled cooked bacon. The bacon crisps up in the oven on the baking sheet while the oven preheats, saving time and dishes! You'll love this sweet, salty, smoky way to cook Brussels sprouts.

Elevate your vegetable game with these Amazing Parmesan Sprouts with Bacon. Tender Brussels sprouts, perfectly coated in egg and Parmesan, are roasted until golden and crispy. Topped with smoky, crispy bacon and fresh parsley, this dish offers a delightful crunch and rich flavor. Perfect as a side or a unique appetizer, these sprouts will impress everyone at the table!

Get ready to fall in love with these Brussels Sprouts with Bacon and Balsamic! Roasted to crispy, golden perfection, these Brussels sprouts are mixed with savory, crunchy bacon and a sweet, tangy balsamic glaze that ties everything together. With a touch of garlic and red onion for extra flavor, this dish is a total crowd-pleaser.