Chimichurri vegetables

Enjoy these cauliflower steaks with chimichurri sauce as a plant-based main dish or served as a tasty side. We cut our steaks thick, which means that one cauliflower will make two steaks. You will have unused cauliflower after cutting the steaks, but don’t worry, these can be used to make cauliflower rice, mashed cauliflower or roasted alongside the steaks and saved for another meal. The recipe for chimichurri sauce makes about 1 cup. You will have plenty left over to be used in other…

Celebrate St. Patrick's day with these crispy and creamy chimichurri potatoes! They're roasted and tossed in an herby and spicy cilantro chimichurri sauce, lending them a vibrant and garlicky herb-forward flavor, with just the right amount of heat. It's a quick and simple side dish that's naturally dairy-free and gluten free - it's the perfect side when you want ultimate flavor. Be sure to follow Gastronotherapy for more easy recipes!

grilled summer vegetables topped with a vibrant chimichurri sauce & served with creamy burrata cheese and grilled bread servings: 4-6

Marinated, grilled, perfectly tender, tri tip served with veggies and a quick, easy chimichurri sauce. Gluten and dairy free! (Recipe includes marinating in the prep time)

It's not uncommon that all I want to eat for dinner is a bowl of roast potatoes - so you can see how this dish came to be. Crispy chimichurri potatoes on a bed of lemony yoghurt and tofu sauce. It's roasted potatoes, but elevated for dinner!

This chimichurri steak salad has tender steak, crispy potatoes, tomatoes, fresh corn, asparagus, grilled red onion, and a delicious chimichurri sauce.

Marinated in a flavorful homemade chimichurri sauce, this grilled chimichurri chicken and vegetables is the perfect summery dinner to throw on the grill!

Experience a burst of flavor with this Argentinian Chimichurri sauce—a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish, and vegetables a garlicky kick. Ready in just 10 minutes.