Classic french dinner recipes

Coq au Vin Coq au vin is a hearty French stew of chicken braised in red wine with mushrooms and crisp pancetta. French Grated Carrot Salad with Lemon Dijon Vinaigrette This grated carrot salad with lemon dijon vinaigrette is standard fare in French bistros and markets. Classic French Steak Au Poivre A classic French dish, […]

It's likely that when you think of French cuisine, you picture time- and labor-intensive classic French dishes and recipes. Julia Child, a famous chef, has a TV show and a book about French cuisine that

French Mustard Chicken is a classic French dish that is simple but impressive! Braised chicken thighs in a rich and creamy mustard sauce.

Here are the 25 Best French Holiday recipes, made simple, from Le Chefs Wife.com which are sure to impress your guests this holiday season.

Wish you were in France right now? Me too. I find myself longingly dreaming of French patisseries, perfectly cooked steaks with crispy fries, delicious crisp white wines and deep earthy red wines… However, for the time being, I am stuck in Bulgaria, far from any French food — unless, of course, that which I can...Read More

When American food writer Rebekah Peppler moved to France in 2015, she wasn’t quite sold on the romantic ideal that lures most visitors. But enamored with the intimacy of French hospitality, Peppler started hosting weekly dinner parties in her airy Montmartre apartment. These meals, and the menus she created, are central to her latest cookbook, À Table: Recipes for Cooking + Eating the French Way. Here are Peppler's recipes and tips for a full Parisian lunch

One Pot French Onion Pasta is a luscious, cheesy dish that combines the savory depth of French onion soup with the comforting embrace of creamy pasta. With caramelized onions, rich broth, and melty cheese, this one-pot wonder transforms a classic soup into a satisfying meal perfect for weeknights or dinner parties.

Try one of these delicious French appetizers for a fancy soirée or if you want to add a touch of French elegance to your dinner plans.

This traditional French Coq au Vin Blanc features bone-in chicken pieces braised in white wine with bacon, carrots, mushroom and herbs.

This collection of classic French Food includes many elegant dishes perfect for serving company! We love this chicken provencal: