Crab rangoon puff pastry

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Crab Rangoon Wonton Cups are a fun twist on the classic appetizer. Wonton cups are filled with a cheesy crab rangoon mix and baked in a mini muffin tin. They are crispy on the outside and oh so creamy on the inside!

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Looking for an easy appetizer to serve your guests this holiday season? Crab rangoon cups are the perfect solution! These bite-sized cups are easy to make and even easier to eat. All you need are a few simple ingredients and the best part is that they can be made ahead of time so you don't have to worry about last minute preparations. Serve them up with a side of sweet and sour sauce for a delicious appetizer that everyone will love! Seafood Cups, Cold Wonton Appetizers, Crab Rangoon Pinwheels, Crab Rangoon Rice Cups, Crab Wontons Recipes, Wonton Bites, Appetizers Cups, Crab Rangoon Tortilla Roll Ups, Crab Rangoon Filling Recipe

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Baked Crab Rangoon Cups (Deep Fried Rangoon Wonton Version also Included!)

Looking for an easy appetizer to serve your guests this holiday season? Crab rangoon cups are the perfect solution! These bite-sized cups are easy to make and even easier to eat. All you need are a few simple ingredients and the best part is that they can be made ahead of time so you don't have to worry about last minute preparations. Serve them up with a side of sweet and sour sauce for a delicious appetizer that everyone will love!

787

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Super Easy Crab Puffs Recipe - Budget Savvy Diva

Make sure to REPIN this recipe So my mom is in a book club – every couple of months she gets to host the book club at my parent’s house. About a week before the event my mom usually asks me to come up with a dish for the event I already am planning on […]

9.6k

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Stuffed with cream cheese and real crab meat, crispy crab rangoons are even better than takeout. Serve with homemade sweet and sour sauce.

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These delightful Crab Puff Pastry Bites are just the thing for Holiday parties! A light, flavorful appetizer that is easy to make in 30 minutes.

Puff Pastry Crab Rangoon

Puff Pastry Crab Rangoon recipe: Very rich yummy appetizer.

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Crab Rangoon Dip recipe with crab meat, cream cheese, water chestnuts, sriracha & plenty of umami flavor. Serve cold or warm with wonton chips

1.2k

Oven Baked Crab Rangoons Recipe

These Oven Baked Crab Rangoons have all the creamy goodness of a fried crab rangoon, but with less calories thanks to oven baking. They are made with cream cheese, imitation crab meat & other easy to find ingredients.

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Crunchy Crab Rangoon Phyllo Bites

Imagine a bite. That dances on the edge of decadent. And delightful. Where the creamy richness of crab. Meets the crisp, airy embrace of phyllo. These Crunchy Crab Rangoon Phyllo Bites. Are a little marvel of textures. And flavors. Blending the tender sweetness of crab. With a hint of garlic and green onions. All cocooned in a golden phyllo cup. That crunches so satisfyingly. At first bite. It's a recipe. Born from the joy of sharing. A dish that turns any gathering. Into an occasion…

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Crab Rangoon Puff Pastry

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Pepperidge Farm Puff Pastry

Pepperidge Farm Puff Pastry Crab Rangoon Bites Recipe - Mommy Week™

Puff Pastry Crab Rangoon Bites Recipe made with Pepperidge Farm Puff Pastry! Perfect for any occasion!

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