Cream pearl onion recipes

Old Fashioned Creamed Pearl Onions offer a comforting and classic side dish that's perfect for any special meal or holiday gathering. This recipe combines tender, sweet pearl onions with a creamy, flavorful sauce enriched with heavy cream and Parmesa

Creamed Peas and tender Pearl Onions smothered in a delicious, perfectly seasoned, creamy sauce.

Creamy Pearl Onions are simmered in a cheesy sauce until softened, then baked with more cheese on top until golden brown!

Pearl onions baked in creamy cheesy sauce, delicately seasoned with fresh thyme crumb topping ~ they're a perfect Thanksgiving or holiday side.

Feel like you've stepped into a Charles Dickens novel with these uncommon and surprisingly tasty old-fashioned Christmas recipes.

These Creamy Pearl onions flavoured with thyme and black pepper, make a great side dish for a roast dinner or serve them at Thanksgiving or Christmas.

Although this recipe is special enough for Thanksgiving or Christmas fare, it’s easy enough to rustle up whenever you’re looking for a creamy side to go with meat or chicken. Everything about the recipe is wonderful, from the sweet, juicy little onions to the thick, bubbling creamy sauce, and the warm nutmeg which is a perfect touch. This easy onion recipe is just as delicious served at a buffet or potluck as it is during the holidays.

Traditional creamed onions recipe with a little bit of sage just like Mom made! Perfect side dish for Thanksgiving or any comfort food meal.

A classic dish, these Creamed Pearl Onions are caramelized then simmered in a cream sauce until sweet and tender. It's the perfect easy side dish for any meal, taking under 20 minutes to make!

Sliced onions are roasted in a Parmesan, cream, and a wine bath making every bite of this creamed onions recipe absolutely luscious!