Dahi ke kebab

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Try this delicious indian street food dahi ke sholey also called curd fire kebab. This sweet and tangy veg kebabs are so delicious and mouthwatering. Easy to make and full of nutritions. Dahi Ke Sholey Recipe, Dahi Ke Sholey, Dahi Kebab, Dahi Ke Kebab, Food Aesthetics, Indian Street, Girl Dinner, Indian Street Food, Ramadan Recipes

Dahi Ke Sholey Recipe

Food Aesthetics

Indian Street Food

Ramadan Recipes

Dahi Ke Sholay Recipe

Try this delicious indian street food dahi ke sholey also called curd fire kebab. This sweet and tangy veg kebabs are so delicious and mouthwatering. Easy to make and full of nutritions.

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Your Food Lab on Instagram: "Dahi Ke Kebab - Crispy on the outside, creamy on the inside 😋 Your next go to snack option ♥️ Comment “Kebab” & i will share the full recipe in your DMs 🙌" Dahi Ke Kebab, Kebab Recipes, Food Lab, Snack Options, Lab, Snacks, Instagram

Dahi Ke Kebab

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Dahi Ke Kebab Recipe | Dahi Kebab | Greek Yogurt Kebabs

Dahi Ke Kebab or Greek Yogurt Kebabs are a popular Mughlai Appetizer that is creamy on the inside, crunchy on the outside and absolutely delicious. Serve it along with pickled onions and pudina chutney as a perfect appetizer for parties.

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Dahi Ke Kebab (Kabab) / Yogurt Kebab

Creamy, delicate, moist, soft, full of flavors, and delicious Dahi Ke Kebab! These kebabs make a unique Indian appetizer or snack with fewer efforts.

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Dahi Ke Kabab

A vegetarian, gluten-free and melt-in-the-mouth Indian Kabab made from thick creamy yogurt, caramelized onions, cashewnuts and spices.

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Shreya | Your Urban Dreamer on Instagram: "Dahi ke Kebab😍

SAVE✅✅
Shadi wali Famous Starter🔥
It’s super easy to make this yummy crispy starter at your home, perfect taste perfect mood✨

INGREDIENTS:
1/2 cup Hung Curd (take 300grams curd in a muslin cloth, set aside for 1 hour, by keeping a heavy weight on top of it)
1/2 cup Grated paneer
1/4 cup of veggies (onion, capsicum, carrot)
1 tsp green chilli
1 tsp coriander leaves
Salt to taste
1/2 tsp black pepper
1/2 tsp garam masala
1/2 tsp Chaat Masala
1/4 tsp Elaichi powder
1 cup bread crumbs (for making dough)
Bread crumbs (for coating)
Oil (shallow frying)

Follow: @your.urbandreamer
Follow: @your.urbandreamer for yummy and easy recipes🥰

ENJOY❤️
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How To Make Dough

Dahi Kebab

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Dahi Ke Kebab | How to Make Dahi ke Kebab | Dahi ke Kebab Recipe

If you ever go to a North-Indian restaurant, you would most often find Dahi ke Kebab listed on top of the snacks & appetizers se...

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Dahi Kabab | Dahi Ke Kabab - Cooking From Heart

Patties made from Hung Curd

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Preeti kalia on Instagram: "Dahi ke kebab/ दही के कबाब
Kebabs are always counted as healthy snacking option and are never deep fried. Recipes have been spoilt,say thanks to creative minded chef's 😃😃.
Tried sharing the Traditional recipe in my own style ,using Healthy Wooden Cold Pressed Groundnut oil by @suposhitaindofarm
These chemical free, nutrient rich oil are actually good for health as they have healthy fats not any adulterated trans fats
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Ingredients and method ✅
Makes -12 kebabs
Hung curd -2 cup
Boiled potatoes mashed -3 large
Grated carrot -1
Chopped mix bell pepper -1/2 cup
Spring onion chopped -1/4 cup
Salt-1.5 tsp
Roasted cumin seeds powder -1 tsp
Black pepper powder Dahi Ke Kebab, Potatoes Mashed, Groundnut Oil, Deep Fried Recipes, Fried Recipes, Trans Fats, Healthy Snacking, Cumin Seeds, Pepper Powder

Potatoes Mashed

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Dahi Ke Kebab

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Dahi Ke Kebab Recipe

Kebab is a very famous appetizer in India. There are tons of recipes for non veg kebabs but what about the vegetarian’s. Not to worry, here is a recipe for the most succulent pieces of deep fried Indian vegetarian kebabs which are made with hung curd and subtle flavor of fragrant spices. Unbelievably tender and delicious famously known as Dahi ke Kebabs.

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