Delicious brown sugar chops

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These brown sugar glazed pork chops are an irresistible blend of sweet and savory flavors. With a simple glaze of brown sugar, margarine, and soy sauce, these chops are baked to perfection, creating a caramelized crust that enhances the juicy pork. Perfect for a weeknight dinner or special occasion, this dish is both easy to prepare and deeply satisfying.

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 Delicious Brown Sugar Chops Ingredients 4 thick 1 inch pork chops 4 tbsp brown sugar, packed 4 tbsp butter 1 tbsp soy sauce 1 tbsp Worcestershire sauce Instructions FIRST STEP: Set your oven to preheat to 350F.  In a large bake oiled oven pan, lay your pork chops.  SECOND STEP: Add one tbsp of brown sugar on each piece of meat.  Next add a square tbsp of butter on each pork chop as well.  THIRD STEP: Lastly, drizzle both the soy and Worcestershire sauce over.  Using tinfoil, cover the pork chops and bake for 40 mins in the oven.  FOURTH STEP: After 40 minutes is up, remove the tinfoil and continue to bake for 20 minutes.  Pork chops will be golden brown and reach an internal temperature of 145F.  Enjoy! Brown Sugar Pork Chops, Pork Meals, Baked Pork Chops Oven, Grandma's Recipes, Pork Chop Recipes Baked, Pork Recipes Easy, Oven Pan, Baked Pork Chops, Baked Pork

 Delicious Brown Sugar Chops Ingredients 4 thick 1 inch pork chops 4 tbsp brown sugar, packed 4 tbsp butter 1 tbsp soy sauce 1 tbsp Worcestershire sauce Instructions FIRST STEP: Set your oven to preheat to 350F. In a large bake oiled oven pan, lay your pork chops. SECOND STEP: Add one tbsp of brown sugar on each piece of meat. Next add a square tbsp of butter on each pork chop as well. THIRD STEP: Lastly, drizzle both the soy and Worcestershire sauce over. Using tinfoil, cover the pork…

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