Easy mole sauce

Dive into the bold flavors of Mexico with this Chicken in Rich and Spicy Mole Sauce! A perfect balance of spices, chocolate, and chili in an easy-to-follow recipe.

DOÑA MARÍA® Mole is a staple found in many Mexican kitchens, and for generations has been an easy way to fix a delicious mole in a matter of minutes.

If you are a Mexican food lover like me and my hubs, this recipe could change your life. Authentic flavor but without the 3 hours of cooking. This mole comes together in about 30 minutes. And it is everything. "I used regular cocoa powder. Dutch processed works as well, but will result in a more intense chocolate flavor." Notes: Olive oil is extra-virgin. REAL (QUICK) MOLE SAUCEIngredients: 2 tbsp. olive oil, 1 medium onion-chopped, 1 jalapeño pepper- seeds removed and chopped, 4 cloves…

Homemade Mole Sauce: Learn how to make authentic homemade mole sauce with poached chicken for dinner. THis is loaded with diced tomatoes, tomatillos, peppers, chocolate and more. The ultimate Mexican cuisine to make at home.

This mole sauce recipe is the easiest you'll ever make since it's made in a blender, is no-cook and comes together in mere minutes.

Authentic Mexican Mole Sauce is made with layers of complex and bold flavors, simmered together over a long period of time before being blended until smooth. Learn how to make this delicious chicken mole and serve with warm rice, beans, wrapped in tortillas, or drizzled over your favorite tacos, nachos, and veggies.

How to make authentic Mole Sauce- a deep, smoky, slightly spicy sauce that hails from Mexico made with dried black chilies, warming spices and a hint of bittersweet chocolate. Trust me, you'll want to put this on everything. Vegan! Make this in 35 minutes!

Learn how to make mole poblano with chicken - one of the most famous and delicious Mexican recipes that is famous throughout Mexico.

Chicken Mole Enchiladas, or Enmoladas, are amazing! The Mole sauce is thick and rich with a deep delicious flavor. It easy because (1) the mole cooks in a pan and purees in the blender (2) it uses rotisserie chicken, so you only need to shred it! The mole has tomato sauce, green chilis, garlic, adobo sauce, and spices that balance so harmoniously with unsweetened chocolate and cinnamon for the amazing Mole flavor. #familydinners #enchiladas #chickendinners #easychickenrecipes #molerecipe

This easy mole recipe is packed with rich flavors. It's earthy, tangy, spicy, and smokey and makes for the perfect addition to chicken!