Eggplant and artichoke recipe

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Linguine with Eggplant and Artichokes in White Wine Marinara Sauce - Munchmeals by Janet Eggplant Recipes Pasta, Weeknight Pasta, Eggplant Pasta, Vegan Bolognese, Artichoke Pasta, Cream Sauce Recipes, Artichoke Recipes, Vegan Pasta Recipes, Vegan Mac And Cheese

Whether you’re looking to get your weeknight pasta on, or you’re seeking out a dish that’s fit for company, this delicious linguine will quickly become a favorite. And of course, for all those eggplant haters out there, fear not. You can substitute mushrooms, carrots, or your favorite veggies depending on your tastebuds. I’ll be...Read More

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Pasta with an eggplant, tomato sauce with Pinterest overlay. Eggplant Salsa Recipes, Eggplant Salsa, Shredded Eggplant Recipes, Eggplant Tomato Sauce, Eggplant And Pasta, Mediterranean Diet Recipes Casseroles, Eggplant Dinners, Eggplant Sauce Recipes, Eggplant With Pasta

A hearty and delicious eggplant pasta sauce that is full of flavor! Pair with a bowl of pasta for a delicious meal! This is a year-round favorite recipe! It is delicious hot! For an easy summer recipe using your garden veggies, this is awesome at room temperature.

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Gf Mediterranean Recipes, Gf Eggplant Parmesan, Eggplant Parmesan Vegan, Eggplant Parmesan With Ricotta Cheese, Healthy Eggplant Parmesan Baked, Eggplant Parmesan Baked Gluten Free, Vegan Eggplant Parmesan Baked, Eggplant Parmesan No Egg, Whole 30 Eggplant Parmesan

Mom's Baked Eggplant Parmesan is made with grilled eggplant, peppers, and onions. This dish is NOT breaded, but it's cheesy and so flavorful. Perfect for the holidays!

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Pasta with Roasted Eggplant and Artichokes — Yummy Yatra Eggplant Artichoke Recipes, Cooking Black Eyed Peas, Eggplant Pasta, Eggplant Recipes Easy, Fried Eggplant, Roasted Eggplant, Artichoke Recipes, Rice And Peas, Ground Turmeric

Ingredients 4 tbsp extra virgin olive oil 4 cloves of garlic, minced 1 tbsp dried basil Red pepper flakes, as needed 1/2 cup fresh basil, divided 1 medium eggplant, diced Salt, to taste 1 lb pasta 4 tbsp tomato paste 1 cup cherry tomatoes, halved Marinated artichokes in a jar, as needed

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