Estonian recipes

II➤ If you are looking for some delicious Estonia recipes, you have come to the right place! ✅ Let us take you through a culinary journey of the country.

If you don't try out these incredible Estonian foods, what's the point of traveling to this country? From substantial staples, flavorful meat dishes, and

I am born and bred in South-Estonia. I still live here and I couldn't imagine it any other way. South has a special place in my heart. It just has this uniquely different vibe. My vegan cooking workshops usually take place in Tallinn, which is in north and it's fun, but I love to drive back to our little forest cabin afterwards. Even if it's 3am. I guess there's no place like home. The culture-historical region where I'm from, is called Mulgimaa. We have our own dialect and we also have our…

Estonian meat turnovers "pirukad"

I accidentally bumped into an old friend of mine over the weekend on Facebook. I don´t really go to FB very often anymore, I got myself addicted to Mall World and when on FB, that´s what I occasion…

Refreshing Estonian Salad. Wish I could eat cucumber :( …shared by Vivikene

Estonian cuisine is a part of the broader Northern European cuisine. Here we introduce some unique foods you must try when visiting Estonia!

Estonian Food: 12 Must-Try Dishes in Estonia #estonianfood #foodinestonia #estoniancuisine #estoniandishes #whattoeatinestonia

Photo for Nami-nami food blog. Recipe on my food blog (in English). Foto Nami-nami retseptikogu jaoks. Retsept siin.

Sauerkraut is another must-have ingredient on our Christmas table - a lovely side-dish to all those fatty chunks of roast pork and crackling black sausages. Here's an adaptation of an earlier recipe of mine - more beer, fewer ingredients, less hassle. Still as wonderful, however, if not better - the porter beer (I use A Le Coq Christmas Porter) and brown sugar give such a lovely, slightly caramelised flavour to the cabbage. Traditional wisdom says that you need something fatty and greasy to…