French dip squares

French Dips with a twist!

These French Dip Squares are a fun, shareable twist on the beloved French Dip sandwich. Perfect for parties or casual family dinners, they feature layers of buttery crescent roll dough filled with tender roast beef and melty Swiss cheese. A savory mixture of dry onion soup mix, Worcestershire sauce, and garlic powder gives the dish a flavorful boost, while a warm beef broth dipping sauce elevates each bite. Easy to prepare and full of comforting flavors, this dish is sure to be a…

French Dip Crescents for the win! I love a French Dip. I love a Crescent Roll. The two together? Marriage made in food heaven!

French Dip Biscuits Recipe – These flaky refrigerated biscuits are filled with tender roast beef, melted provolone, and a kick of horseradish, then baked to perfection. When they come out of the oven, brush them with melted butter for an extra layer of flavor. Serve with hot au jus on the side for dipping—absolutely delicious!

If you love a classic French Dip Sandwich, you're going to love these layered French Dip Squares! Simple and fun to make, it's the perfect dinner!

French Dip Sliders, famously viral for good reason, combine tender roast beef and melty Swiss cheese, all topped with a buttery topping.

I love a good french dip sandwich. There used to be a time, where that is all I would order, when we went out to eat. When I saw this recipe a while back, I immediately bookmarked it because I knew it would be something, that my family and I would really enjoy. Since Friday nights and weekends, I try to make easy meals, this was the perfect pick for a yummy, fun, easy meal to get on the table. I paired these french dip squares with onion rings, but you could do fries, or a salad. You could…

If you're a fan of the classic French Dip sandwich, you're going to love these French Dip Squares. This delici

Picture this: a cozy Sunday morning, the kitchen enveloped in the mouth-watering aroma of freshly baked biscuits. As you pull them from the oven, the golden tops crack slightly, revealing layers of tender roast beef and oozy provolone cheese. The kick from the horseradish perfectly contrasts with the comforting meltiness of it all. Dipping a half into the rich Au Jus, you take a bite, and the world stops for a moment. These aren't just biscuits—they're a warm hug for your taste buds!

This French Dip Sandwich is amazing! It comes together with simple ingredients in the crockpot and is perfect for a busy weeknight dinner.