Fried mochi

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Sata Andagi is a deep fried Japanese donut ball from Okinawa. It's colloquially called "dango" at many Japanese American obon festivals. Japanese Pastries Recipe, Japanese Donut, Okinawa Donut Recipe, Fried Mochi, Japanese Takoyaki Recipes, Okinawa Breakfast, Japanese Donuts, Sata Andagi, Japanese Takoyaki

Sata Andagi is a deep fried Japanese donut ball from Okinawa. It's colloquially called "andagi" in Hawai'i and sometimes "dango" in California. This version is a recipe from a Japanese American Obon festival, and may not be exactly the same as the traditional sata andagi you find in Okinawa but is common in Hawai'i and California.

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