Green chile smothered burritos

Green Chile Smothered Beef BurritosIngredientsFor Green Chile Sauce1 tablespoon butter3/4 cups finely chopped onion2 tablespoons flour1 1/2 cups chicken broth*8 ounces green chiles of your desired heat1 large garlic clove, pressed1/2 teaspoon oregano

Looking to make delicious & authentic green chili burritos at home? Our easy to follow, step-by-step recipe will have you savoring the best burrito in town. Use our guide and make mouth-watering burritos with green chili today!This recipe is not only a family treasure, passed down from my mother-in-law to me. She showed me how to make it (even though in the beginning she didn't give me all the ingredients, ha!) She gave me her permission to share it to you all. Hope you love it!

It's no secret that I am a huge green chile fan. Having grown up in New Mexico, green chile is one of the essential recipe staples that I simply could never live without. Today, I'm sharing one of my family's favorite dinner recipes: Green Chile Smothered Burritos. These burritos are filled with a delicious ground

It's no secret that I am a huge green chile fan. Having grown up in New Mexico, green chile is one of the essential recipe staples that I simply could never live without. Today, I'm sharing one of my family's favorite dinner recipes: Green Chile Smothered Burritos. These burritos are filled with a delicious ground

Smothered Green Chile Chicken Burritos are a delicious and comforting Tex-Mex dish featuring tender chicken, spicy green chiles, and melted cheese, all wrapped up in warm tortillas and smothered in a flavorful sauce. In this article, we'll show you how to make these irresistible burritos that are sure to become a family favorite.

Smothered Green Chili Burritos Recipe Ingredients - 1 pound ground beef - 1 cup cooked rice - 1 can (15 ounces) refried beans - 1 teaspoon chili powder - 1 teaspoon garlic powder - 1/2 teaspoon cumin - 8 large flour tortillas - 2 cups shredded cheddar cheese - 2 cups green chili sauce - 1/2 cup sour cream - Chopped fresh cilantro (for garnish) Full Cooking Instructions on...

These flavorful enchiladas are stuffed with tender shredded chicken, then smothered in a zesty green chile sauce and melted cheese. Perfect for a cozy family dinner, they’re sure to satisfy your cravings for something hearty and delicious! Easy to make and packed with flavor, these enchiladas are a family favorite.

Verde Wet Burritos are a flavorful twist on traditional burritos, combining tender pork carnitas (or your favorite protein), refried beans, and Mexican rice all wrapped in a warm flour tortilla.Smothered in zesty green chile enchilada sauce and toppe

Ingredients 1 lb ground turkey 1 tsp olive oil I1 small onion, chopped I 15 oz can fire-roasted diced tomatoes 1 15 oz can black beans, drained ½ cup Young Guns Hatch Valley Green Chile Pinch sea salt Pinch black pepper 2 cups shredded Mexican cheese, divided 6 large tortillas Instructions Heat olive oil in a large pan. Add turkey, breaking it up as it cooks. Cook for about 4 minutes, then add onions and cook for another 4 minutes. Season with salt and pepper. Add diced tomatoes, black beans…

These Smothered Burritos are filled with chicken, cheese and spices, baked until crispy, and smothered in the best homemade green chili sauce.