Hot peppers in oil recipe

Peperoncini Sott’Olio (Preserved hot red peppers in oil) 1 pound (500 g) fresh hot peppers, small red Italian or cayenne peppers Kosher salt, 30% weight of cut peppers, for 500 g of peppers it would be 150 g salt White wine vinegar, enough to cover the peppers Extra virgin olive oil 1. Wa

These canned hot peppers in oil are a must-make condiment to pair with sandwiches, salads, grilled protein, and more. Hungarian wax peppers with garlic, oregano, and oil!

Preserve your peppers in olive oil to keep them longer and use them in many dishes, from sauces, pastas, salads and more.

Delicious Recipes from Just A Pinch

This fiery Chinese condiment is perfect for adding chilli spice to any dish from rice to chilli, eggs to a toastie and so much more.

Hello all, I'm new to the site and thought I would share a hot pepper in oil recipe. My family and I love these peppers on steak, pizza, etc. and...

This homemade spicy hot pepper spread, referred to as la bomba Calabrese, consists of various vegetables, including Calabrian chili peppers.

Learn how to preserve your chili peppers in olive oil so you can enjoy them all year long. They're like summer in a jar.

An easy and 3-ingredient chili oil recipe to add homemade spice to every meal. Try it with fresh chilis from our Chili Pepper Self-Watering Planter!