Kale and tortellini soup

This creamy Italian sausage tortellini and kale soup is cozy comfort food in a bowl. The Italian sausage adds tons of flavors and pairs well with the cheesy tortellini and fresh kale in a creamy, herby broth. It’s easy to make, hearty, and satisfying – AND it all comes together in one pot in less than 30 minutes!

This Easy Vegetable Tortellini Soup recipe is a delicious healthy dinner idea for the weeknights. Ready in under 45 minutes, and great for freezing leftovers for later. Vegetarian recipe with plenty of ways to customize the veggies and seasoning.

Italian Sausage, Kale, and Tortellini Soup is a hearty, easy, and flavorful soup that's perfect for cozy weeknight dinners.

A deliciously simple kale soup with flavorful lite broth, creamy Tortellini pasta and a touch parmesan. This soup speaks "comfort" without undoing your diet. Also, 15 minutes and just simple 7 easy...

This rustic tortellini soup is what dreams are made of! Creamy tomato broth is loaded carrots, celery, onion, kale, red pepper flakes, parmigiano and cheese tortellini. And although the soup itself is vegetarian, you could definitely bulk it up with some italian sausage or even some diced chicken.

Sausage Tortellini Soup Recipe Get cozy with a delightful bowl of this sausage tortellini soup, perfect for warming up during cold days. Ingredients :...

This easy Sausage Tortellini Soup is a cozy one-pot meal that comes together quickly, making it ideal for busy weeknights. It’s a complete, satisfying dinner that the whole family will love.

My hubby's words: "This soup is outrageously yummy!"

Enjoy the ultimate creamy sausage tortellini soup recipe, a deliciously easy and healthy meal with meat, vegetables, and dairy. Featuring Italian sausage for an authentic taste, it's the best way to warm up. You can prepare tortellini soup in a Crock Pot, instant pot, slow cooker, or stove top. Check out this tortellini soup recipe and more soup recipes at simplycalledfood.com.

This easy Creamy Vegetarian Tortellini Soup with Kale makes a cozy weeknight dinner. Made with plant based sausage, fresh veggies, and only a small splash of cream. 30 minutes to make. (Vegan option)