Lentil and black bean soup

You'll love this protein-packed black bean and lentil soup. It's a great vegetarian recipe that will make Meatless Mondays even tastier.

Dive into the comforting embrace of our Hearty Black Bean Soup. Where each spoonful. Is a symphony of flavors. This soup blends the creamy textures of black beans. With the smoky sweetness of fire-roasted tomatoes. And the vibrant zing of green chilies. Infused with a mix of chili powder, smoked paprika, and cumin. It offers a subtle heat. That's beautifully balanced by the freshness of lime juice. Ideal for a cozy dinner. This soup is not only filling. But also a breeze to make. Ensuring…

Can a black bean and lentil soup be just as comforting as fattening soups? You bet! We have a secret ingredient to make it super hearty.

This Sunday there's a little event called the SuperBowl in case you haven't heard. I'll be making another big batch of this Lentil and

There’s nothing quite like a hearty bowl of soup to bring warmth and comfort to your day, whether it’s chilly outside or you just need a little pick-me-up. This Black Bean and Lentil Soup is one of those recipes that not only fills you up but also feels like a hug in a bowl. With its origins rooted in humble and wholesome ingredients, black bean and lentil soup is cherished for its simplicity, nutrition, and ability to bring people together. In many cultures, beans and lentils are staples…

Hello 🙏Une superbe idée gouteuse, comme on les aime!

This hearty vegan lentil and black bean soup recipe is the perfect comfort food for chilly days. Only 223 calories per generous serving!

This spicy black bean soup recipe is easy, creamy and huge on flavor with loads of black beans and just the right amount of spice, a perfect weeknight meal.

Our easy black bean soup can be prepared in under 20 minutes! Made with tender black beans, fire-roasted tomatoes, onion, and bell pepper, this is an easy weeknight vegetarian meal that will fill up your whole family.

This slow cooker lentil soup is super easy to make and can last all week. It's delicious and hearty, making it perfect for fall and winter.