Noodles in rice paper

Last year, rice paper ‘tteokbokki’ took the internet by storm. Traditionally, tteokbokki is a Korean street food snack made of chewy rice cakes (tteok) simmered in a spicy, funky gochujang-based sauce. For those of you unfamiliar with the viral hack, it substitutes the tteok for rolled up rice paper. Simmer rice paper is chewier than tteok, so if you like chewy foods (like tapioca boba pearls for example) then you’ll absolutely love this. If you don’t, then this dish might not be for you.

We’ve taken easy instant noodles to the next level and turned them into crispy rice paper rolls in the air fryer. Serve them up with a tangy sweet chilli dipping sauce for a guaranteed crowd-pleaser....

Divanna on Instagram: "When you have no groceries at home, fire noodle spring rolls it is 🌶️🥵🔥 Ingredients: - 1 pack of Santana Buldak Ramen (Mi Goreng as a non-spicy alternative) - 1-2 Persian cucumbers - 3 rice paper sheets #ricepaper #spicynoodles #buldakramen #koreanfood #easylunch"

倫敦 London Foodie Cooking

These Fire Noodle Rice Paper Dumplings are crispy on the outside, with a cheesy and chewy noodle centre, paired with a Sriracha Aioli.

Crispy spring rolls filled with Samyang carbonara Korean noodles, cheese and enoki mushrooms. Served with a spicy mayo dipping sauce.

Catherine on Instagram: "Follow @lookcatchu for easy recipes Fire Noodle Rice Paper Dumplings 🔥 (recipe in bio) These Fire Noodle Rice Paper Dumplings are crispy on the outside, with a cheesy and chewy noodle centre, paired with a spicy aioli. Recipe - Search “LookCatchu Fire Noodle Rice Paper Dumplings” on YouTube 📺 ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ #firenoodles #ricepaper #dumplings #ricepaperdumplings #recipevideo #cookingvideo #foodvideo #tastemademedoit #easyrecipes #homecooking #tiktokfood…

noodles rice paper spring rolls food aesthetic korean food Korean cuisine nongshim spicy food delicious food soup spicy soup dumplings

You will NEVER believe that all you need is ONE ingredient and TWO minutes to make these delicious and chewy gluten-free noodles! These rice paper gluten-free noodles are chewy, bouncy, and perfect for soaking up all the flavor. The best part about these homemade gluten-free noodles? You don’t even need to turn on the stove, all you need is a microwave, and that’s it!

James Park | 제임쓰🇰🇷 on Instagram: "2-INGREDIENT RICE NOODLES 🍜⁣ ⁣ Comment “Spicy rice noodles” for a recipe for my delicious, all-purpose spicy and savory sauce ❤️‍🔥⁣ ⁣ @tiffy.cooks’ rice paper hack is brilliant, and I can’t stop making these chewy and bouncy noodles 🤭⁣ ⁣ Stack five (or six) stacks of rice paper, soak them in water, then put them in a microwavable bowl with some water, and cook for 1:30 seconds or until they become cooked and pliable!⁣ ⁣ Once the rice paper sheets…