Northern pike recipe

Fresh Water Alberta Fish Fry! After a morning of reading The Canadian Food Experience Project first challenge posts, I was craving an Alberta fresh water fish fry! Reading Val's post

This is the best recipe to use to cook your fresh caught northern pike

Check out our favorite Northern Pike Recipe the whole family will love. This is an amazing healthy fish dish that is perfect for when you are looking for pescatarian recipes, or just want an easy fish dinner you can create in less than 30 minutes.

This oven baked northern pike recipe features tangy sour cream and vibrant spices to create a creamy, melt-in-your-mouth, unbelievably flavorful fish dish! It's a decadently delicious main that's easy to prepare in just a few simple steps.

Northern Ontario cottage life. Catching a very large Northern Pike. An easy but delicious recipe for smoked fish.

A recipe for pickled pike, done in a way similar to pickled herring. This recipe works with any firm, white fish, from pike to walleye to perch.

Last week was the Minnesota fishing season opener and, like most of the fishermen here in Minnesota, I was out on the water. The majority of those anglers were trying to catch walleyes, many of them starting right at midnight Friday night to get a jump on everyone else. Twenty years ago when my grandparents had cabins on Leech Lake, we would participate, too. These days, however, I’m not much of a walleye fisherman. Instead, my main focus is on northern pike. They are by far my favorite fish…

Fresh Water Alberta Fish Fry! After a morning of reading The Canadian Food Experience Project first challenge posts, I was craving an Alberta fresh water fish fry! Reading Val's post

Pickled pike is a classic treat here in North Dakota, but it also boasts a practical aspect: the acid in the vinegar dissolves the dreaded "Y-bones" that make filleting northern pike such a chore. Many anglers don't bother cleaning and eating them because of all the pesky Y-bones. But if you have a good recipe for pickled fish, it turns out nice and firm making it a perfect appetizer. Pickled northern pike is fantastic served on toasted rye bread, with a little mustard, but it's equally good…

It’s a simple enough recipe to whip up, right next to the fish house, and it’s a great change of pace from typical fried crappie. Think crab cakes, but for ice fishermen.