Olive balls appetizers

Olive Cheese Balls from afarmgirlsdabbles.com - Flaky, tender, cheesy dough surrounds a warm and salty-juicy olive. A fun and easy baked appetizer recipe, perfect for entertaining - and I give you two ways recipe versions! #olive #olives #cheese #balls #ball #cheeseballs #cheeseball #baked #appetizer #easy #recipe

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Olive Cheese Balls are a delicious, impressive and crowd-pleasing appetizer. Tangy pimiento-stuffed green olives are baked in a cheesy, flaky crust and served hot. The best part? These little bites of heaven can be prepared up to 1 month ahead, frozen and then heated just before serving. Note that the yield (30 to 36 olives) assumes using small Manzanilla olives that are around 3/4-inch long.

There are some recipes that are so essential to individual families' holidays that the thought of doing Christmas without them is just unfathomable. In Elizabeth's family, that recipe is for Olive Cheese Balls — little puffs of cheesy shortbread wrapped around green pimento-stuffed olives. Elizabeth's mom always made them for her annual Boxing Day party

Stuffed Spanish olives are wrapped in a spiced cream cheese mixture and rolled in chopped nuts for an easy appetizer.

This easy appetizer is a crowd favorite with olive lovers and a great way to use up that extra jar of olives in the pantry!

I can't remember a single Christmas Eve where these little retro appetizers didn't show up. And they're so retro. I pretty much think anything with pimiento-stuffed olives falls in that category. I mean, they were putting olives in everything in the seventies. Maybe it was just an excuse to have them on hand for martinis. Regardless, these are pretty darn good for as simple as they are. Olive-Cheese Balls From Betty Crocker 2 cups (8 ounces) finely shredded sharp Cheddar cheese 1¼ cups…

Buttery cheddar cheese dough wrapped around tangy green olives and baked for an easy and delicious appetizer.

Olive Cheese Balls are a holiday favorite appetizer! Packed with olives, cheese, paprika, Worcestershire sauce, and cayenne pepper.

Imagine a cozy evening. Where laughter fills the air. And the warmth. Of shared stories. Brings hearts closer. In the midst of this joy. A platter of Golden Fried Olives & Creamy Aioli. Becomes the silent hero of the night. Each olive. Wrapped in a crispy golden shell. Is a burst of savory bliss. Perfectly complemented by the creamy, garlicky aioli. That whispers tales of distant shores. And family gatherings. This isn't just a recipe. It's a bridge. To moments of connection. An invitation…