Pig trotters

Braised Pork Trotters is a traditional dish and a common household dish with pig's feet as the main ingredient, which is delicious and rich in nutritional value.

Braised Pig’s Feet are tender, juicy, and flavorful – cooked long and slow in a rich sauce. Pig feet or pig trotters are considered one of the most delicious parts of pork. My family makes this recipe for regular weekdays and special occasions like Chinese New Year. Serve them with mashed potatoes and green vegetables for an amazing meal!

These braised pork trotters are fall-off-the-bone tender and have a rich savory taste. It’s an affordable way to create a scrumptious and filling main dish that is full of collagen and healthy fats.

This is a combination between a high-pressure cooker and AirGO, they work perfectly together.

These braised pork trotters are fall-off-the-bone tender and have a rich savory taste. It’s an affordable way to create a scrumptious and filling main dish that is full of collagen and healthy fats.

This carnivore-ish pig trotters recipe has been created for you to share with your non-carnivore family members and friends. It uses just a few herbs but is deliciously full of aromatic herbal flavors and you can discard those herbs once cooking is done.

I suspect that there will be at least one Pig trotter dish serves on every dining table during Chinese New Year in all Chinese family, i...

My favorite suckling pig trotters made by my mother🥰

Delicious melt in your mouth pork feet that are tender, sticky and very addictive! Cook it low and slow and you will get the most delicious melt in your mouth pork that you will not be able to stop eating! So good!