Pommes dauphinoise

Dauphinoise potatoes

There's nothing more comforting than Potato Dauphinoise! With just a few tips & tricks, I'll show you how to make the most delicious Potato Dauphinoise.

These cheesy, creamy dauphinoise potatoes are a deliciously indulgent classic French potato dish that is sure to impress.

Jamie Oliver's Dauphinoise Potatoes is a classic French dish features layers of thinly sliced potatoes, cream, garlic, and cheese, baked...

Our Dauphinoise Potatoes or Potatoes au Gratin is a perfect indulgent creamy side dish inspired by the French classic. Made with layers upon layers of finely sliced potatoes baked in, cream, garlic, butter until the potatoes are cooked and the cheese is bubbly and golden.

These rich and creamy Potatoes Dauphinoise are a classic French dish of thinly sliced potatoes cooked in heavy cream and baked with gruyère cheese making them

This ultra cheesy, creamy, completely indulgent potatoes daupinoise recipe is the perfect side for your Thanksgiving table. It's also perfect served alongside beef, pork or chicken any time of year! We simmer yukon gold potatoes in cream and milk, layer them up in a casserole dish, cover them with nutty gruyere and parmesan cheese, and bake until golden brown and bubbly. They are HEAVENLY.

Layers of potatoes cooked in a creamy sauce with garlic, thyme, and nutmeg, and topped with Gruyere cheese.

Nigella Dauphinoise Potatoes is a French dish made with thinly sliced potatoes baked in a creamy garlic and cheese sauce. It’s named after the French area of Dauphiné because it’s rich and smooth.

Potatoes Dauphinoise with Gruyere & Thyme - in reality Dauphinoise is just a posh word for scalloped potatoes but in this recipe the method is easier and the flavour even better.