Roasted cauliflower with tahini

This stunningly beautiful Whole Roasted Cauliflower with Tahini Sauce is a celebration of exquisite flavours. Best of all, it takes less than 15 minutes to prepare and is so delicious, you may just eat the whole thing yourself.

Immerse your palate in the vibrant flavors of the Middle East with this Lebanese Roasted Cauliflower with Tahini Sauce. The cauliflower is roasted to perfection, creating a deliciously crispy texture that pairs exquisitely with the rich, creamy tahini sauce. This dish is a perfect addition to your mezze table or as a savory side that will impress at any dinner gathering.

This oven roasted cauliflower is seasoned with a spice mix and served with a delicious tahini sauce for a flavorful appetizer or side dish - so quick & easy

Cauliflower done right is up there on my vegetable ranking. Raw cauliflower (unless it’s cauliflower rice) is a huge bummer. I feel like a lot of people become cauliflower haters from sad veggie …

Perfect oven roasted cauliflower that is perfectly crispy and full of flavor. All you need are three simple ingredients to make delicious roasted cauliflower that is great as a side or in a salad. Make the creamy tahini sauce to dip your cauliflower and add even more flavor!

Thick slices of crisp-tender Roasted Cauliflower Steaks are the perfect plant-based side dish or main dish for veggie lovers! Seasoned with a simple homemade seasoning mix and oven roasted until perfectly tender and golden brown, these cauliflower steaks are served with the best Lemon Tahini dressing for extra flavor! #lemonblossoms #vegetarian #vegan #glutenfree

Roasted Cauliflower and Chickpeas with Creamy Tahini Sauce....on the menu for this week! If you’re looking for a super simple but delicious meal to whip up for your lunches this upcoming week, this one's for you. Vegan and so flavorful, this recipe is delicious and also incredibly versatile as well.

Here’s the reaction I get every time I bring this whole roasted cauliflower dish to the table and there are some new guests: “WTF IS THAT?!” Okay, maybe that’s just what I imagine people are thinking from the raised eyebrows and very inquisitive expressions on their faces. But still. I’m almost 65%

Roasting the cauliflower in quarters is not only faster to cook than if left whole but it also means a greater amount of cauliflower is in contact with the ...

Moroccan Cauliflower with Tahini-Honey is a 5 ingredient side dish with fiery flavor and a sweet sesame finish. Serve with your protein of choice for holiday entertaining or easy weeknight dinners.