Roasted pineapple salsa

Tomato-Free Zone: A Template for Building 4-Ingredient Fruit Salsas — Recipe Templates from The Kitchn

We are huge salsa fans so we're bringing you are new twist on the classic blended salsa with our Roasted Pineapple Habanero Salsa

1 whole pineapple 1 jalapeno 1 lime 1 small cucumber (optional) 1/2 small red onion 1 c cilantro, snipped salt to taste Peel and core pineapple, quartering then quartering the quarters, reserving juice. Lay out on baking sheet and roast at 400 F for about 20 minutes or until pineapple softens and starts to caramelize ... Read More about roasted pineapple salsa

This sweet, smoky pineapple salsa is a refreshing summer snack or condiment. It can be prepared a day in advance of serving and stored, covered, in the refrigerator. We enjoy this salsa best at room temperature. Makes 3 cups salsa.

This easy Pineapple Salsa is the perfect heathy dip for chips, or serve it as a topping for grilled chicken or fish. Easy to make ahead for potlucks, too!

Serve your guests a heaping bowl of this spicy pineapple jalapeno salsa with crispy tortilla chips or on grilled meats at your next cookout!

Introducing our refreshing Pineapple Salsa, perfect for adding a tropical twist to your summer dishes. Delicious and easy!

Veggies roasted to perfection, sweet pineapple, and fiery habaneros make this Roasted Pineapple Habanero Salsa the star of every party.

Nothing says summer like a sweet and tangy salsa, and this Grilled Pineapple Salsa is one for the ages. Perfect for Cinco de Mayo or for zhuzhing up your favorite healthy summer dinner recipes!

Feeling tropical with this pineapple cucumber salsa that is easy, fresh, and crunchy. This healthy, vegan, and gluten-free dish can be an appetizer, salad, or served on top of your favorite dish.