Smoked vegan food

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Vegan Recipes from the Wicked Kitchen™ & Other Vegan Chefs Vegan Barbecue Recipes, Burnt Ends Recipe, Smoked Tofu, Vegan Barbecue, Resepi Biskut, Burnt Ends, Vegan Meat, Smoked Turkey, Barbecue Recipes

Soooo-eeee, these are some damn fine tasting burnt ends! Chewy, smoky, crispy, savory, juicy, and rich. They’re actually double-smoked: once naked, and the second time after being marinated, rubbed, and sauced. After the first smoking, the tofu cubes sit overnight in the marinade, so give yourself some breathing room when making these. Good barbecue takes time! After several hours over burning wood, these little bites are full of irresistible smoke flavor! I like to serve the burnt ends…

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Love beans; this dip is an amazing side dish or appetizer to make! This Smoked Refried Bean Dip Recipe Made On A Pit Boss Smoker is perfect for Cinco De Mayo, Taco Tuesday, or tailgating! So easy to make! Add in Jalapenos for a kick, chicken, beef, chorizo, or more to make the dip even more filling as well! Pin to your smoked foods Pinterest board for later! Grill Dip Recipes, Smoked Bean Dip, Dips In The Smoker, Dips On Smoker, Traeger Smoked Queso Dip, How To Make Bean Dip From Refried Beans, Bean Dip Recipes Refried, How To Make Beans, Refried Bean Dip

Love beans; this dip is an amazing side dish or appetizer to make! This Smoked Refried Bean Dip Recipe Made On A Pit Boss Smoker is perfect for Cinco De Mayo, Taco Tuesday, or tailgating! So easy to make! Add in Jalapenos for a kick, chicken, beef, chorizo, or more to make the dip even more filling as well! Pin to your smoked foods Pinterest board for later!

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