Sofrito recipes

Puerto Rican Sofrito is put to great use here in this Sofrito Chicken dish for an easy and crazy delicious weeknight dinner.

What is sofrito? Sofrito is a flavourful cooking base used in many Latin American and Spanish dishes. In modern times, it is well-known as an integral part of authentic Puerto Rican and Dominican cuisine. However, it has its roots in Spain. Sofrito — or sofregit — began as a simple base of slow-cooked onion and oil, and bacon if it was available. Learn about sofrito, how to make it and recipes with sofrito as a base.

Sofrito cooking base- made with herbs and aromatics- adds tons of flavor to all of your dishes. No need for storebought Sofrito!

This Sofrito recipe is made of a mixture of fresh aromatic ingredients mainly used in Spanish and Latin American cooking giving your dishes great flavor.

Sofrito is a Puerto Rican aromatic flavor base puree of onions, peppers, garlic, and herbs to bring all of your Hispanic dishes to life!

This sofrito recipe creates a savory blend of fresh garlic, peppers, cilantro, and tomatoes. Add Caribbean flair to your favorite meals.

Sofrito or Recaito is the most important ingredient and the base in our Puerto Rican Cuisine. This is my recipe that I have used for 23 plus years!

Sofrito adds depth of flavor and complexity to soups, stews, rice dishes, pasta dishes, and as a condiment for roasted meats.

Create a delicious base for your meals with this homemade Puerto Rican sofrito recipe. Fresh peppers, herbs, garlic, and citrus come together for an irresistible flavor boost. Find the recipe on thedailyspeshyl.com. #SofritoRecipe #HomemadeFlavors #PuertoRicanCuisine #TheDailySpeshyl