Sushi rice balls recipe

These crab sushi balls or rice balls are a true imitation of crab sushi rolls. They are easily tweakable and are delicious and fulfilling.

Made with only a handful of ingredients, these Tuna Mayo Rice Balls make for a great snack or meal. All you need are 5 simple ingredients and a few minutes to roll them together.

Recipe by our WW Ambassador Anna. Follow her on Instagram @feedmehealthy_annavandyken. Anna is famous for her handy snack box recipes. These sushi balls are the perfect healthy and satisfying on the go snack.

Sushi rice is not just for making sushi! Another great way to use it is making rice balls (onigiri), either plain or with yummy fillings. I recently tried stuffing them with fillings a few times and was surprised how easily they come together, and my family *loved* them. (Well, ignore the 2 year old. She won't eat anything.) First you'll need to make a batch of sushi rice ~ Bring 3/4 cups sushi rice and 1 cup water to a boil, then reduce the heat to low and cover for 20 minutes. Remove from…

These flavorful rice balls are filled with savory surprises and wrapped in nori. Make them into fun shapes for a tasty lunch or snack that everyone, even kids, will enjoy eating!

Salmon Rice Balls are a terrific quick-meal to go recipe for anyone who is looking to pack more Omega-3 into every meal to stay strong and healthy.

These Spicy Crab Onigiri, or Japanese rice balls, are the perfect snack for any time of the year. It's fun to make and so tasty!

Spam rice balls are perfect for school lunches, and picnics. These fun rice balls only take only a handful of ingredients and 15 minutes to put together.

Korean Rice Balls (Jumeokbap 주먹밥). Delicious rice balls made of tuna, mayonnaise, and sesame seeds coated in flavorful seaweed flakes.