Swiss steak recipes oven

This Dutch Oven Swiss Steak recipe is features tender beef simmered for 2 hours. Made with a flavorful tomato gravy, it's delicious served over mashed potatoes.

This oven swiss steak is a delicious twist on a vintage classic. It uses fresh mushrooms and plenty of beef broth for flavor. Not your grandma's recipe!

Easy Swiss Steak This Easy Swiss Steak recipe is made with inexpensive beef, cooked down until tender in a flavorful tomato sauce. Made all in one pot,...

Looking for a comforting and flavorful beef stew? This easy recipe features tender beef simmered with carrots, onions, and tomatoes in a rich, savory sauce. Perfect for a family dinner or meal prep, this classic beef stew is made with simple ingredients like bottom round steak, garlic, and Worcestershire sauce. Ideal for cozy evenings, serve it over mashed potatoes, rice, or egg noodles.

This oven swiss steak is a delicious twist on a vintage classic. It uses fresh mushrooms and plenty of beef broth for flavor. Not your grandma's recipe!

This recipe for my Easy Swiss Steak only calls for a handful of ingredients and is the perfect way to turn cubed steak into super tender Swiss steak with tomato gravy.

Classic Swiss Steak is the perfect family dinner any time! Easy recipe for an old fashioned favorite made in an oven or slow cooker. Beginner cooks.

This Pioneer Woman Swiss Steak is one of the best and easiest recipes ever! Inspired by the Pioneer Woman herself, this homemade recipe is made with bottom-round beef, seasoned with salt and pepper, and dredged in flour. It's then baked in the oven in a rich sauce made from onions, garlic, celery, tomato paste, diced tomatoes, and beef broth for about 1 1/2 to 2 hours.

This Homemade Old-Fashioned Swiss Steak. Is a comforting, hearty dish. That brings back nostalgic flavors of home-cooked meals. With tender beef steaks. Simmered in a rich tomato and beef broth. Along with mushrooms and onions. It’s the perfect dish. For cozy family dinners. My husband and child. Absolutely adore it. Making it a staple in our home.

The Rain from Florence has set in here in the Mountains of North Carolina. So, Today was one of those days that I wanted something Hearty, Warm and Comforting. I had some Cube Steak In the Freezer and I decided to make one of my childhood favorites, Swiss Steak. This is a great recipe for Cube Steak be it Beef, Deer or even Elk. The double cook process ensures that the meat turns out tender. NO knife needed! This recipe is not only Hearty but also a healthy choice. My favorite is serving it…