Bourbon ham

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This is an amazing ham glaze recipe that has flavors of good bourbon whiskey with sweet maple syrup, Dijon mustard, garlic and ginger. It is seasoned with all spice and clove. It caramelizes perfectly on the outside of a spiral cut ham. You may want to double the recipe if you want extra serving glaze or if your ham is over 10 lbs. Simply hover over the serving and move the +/- to 2 servings.

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