Brie with crescent rolls

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Did someone say rich, creamy and melty brie cheese inside perfectly flaky crescent dough? Yes, please! If you love baked brie cheese, this recipe is a must-make. Try serving up a baked brie with jam or some toasted bread slices as an appetizer at your next holiday event or family gathering, and you’ve got a sure hit on your hands. Easy-peasy and oh-so-cheesy, baked brie is a breeze to make thanks to this 3-ingredient recipe using premade crescent roll dough. It requires just 20 minutes of…

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This might be the simplest, most delicious appetizer ever...a little embarrassed to share because it is so easy but it is too delicious not to share:) Apple Brie Crescent rolls 1 can crescent rolls 1 granny smith apple 4 oz block of brie organic honey Roll out crescent rolls. Place one slice of apple and brie at widest part. Drizzle with honey. Roll per usual instructions. Bake at 375 for 12 minutes or until golden brown. Serve warm...Enjoy!! I served the extra brie and apples on my cheese…

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