Cauliflower masala

When it comes to swoon-worthy Indian restaurant classics, it doesn’t get any more iconic than chicken tikka masala. I decided to take that creamy, dreamy crowd-pleaser of a dish in a decidedly plant-based direction—with zero compromises on flavor. An unconventional hit of smoked paprika adds depth and complexity, and cashews lend richness without the heaviness of cream. This is a perfect, warming bowl of comfort everyone could use!

A creamy and vibrant Vegetable Tikka Masala made with potatoes and cauliflower, a vegetarian take on the classic curry!

Gobi masala is a fragrant cauliflower curry with Indian spices and a rich, spicy gravy. Make this gobi recipe for a healthy vegetarian meal.

The cauliflower tikka masala is filled with bold flavors, mild spices and is the ultimate comfort food recipe made in under 30 minutes!

Tikka Masala is Butter Masala’s slightly spicer, tomatoeyer cousin. It’s a creamy, comforting dish with a blend of spices served with rice, roti or naan. I’ve been recipe testing to create the perfect vegan tikka masala that feels sinfully delicious, but that you can feel good about and I think I’ve found it! This roasted...Read More

This North Indian gobi masala is simply delicious, quick and easy to make. Serve it over rice, roti or any flatbreads.

This vegan Indian cauliflower bhuna masala curry is secretly healthy, comforting, spicy and oh, so delicious.

This super easy, ultra creamy, and heavily spiced Cauliflower and Chickpea Masala will be your new favorite weeknight dinner! So much flavor, so little effort.

This Vegan Cauliflower Tikka Masala is composed of a healthy sauce that's full of spice, very bold in flavor, rich, and creamy!

This super easy, ultra creamy, and heavily spiced Cauliflower and Chickpea Masala will be your new favorite weeknight dinner! So much flavor, so little effort.