Chinese meat recipes

Whip up this easy, crispy Mongolian beef recipe for dinner! Crispy flavorful beef tossed in a sticky sauce for takeout flavor right at home.

Indulge in the irresistible flavors of tender beef, colorful bell peppers, and savory onions with our Pepper Steak with Bell Peppers and Onion recipe. This classic dish offers a harmonious blend of textures and aromas, combining juicy beef slices with crisp, vibrant vegetables in a delectable sauce. Marinated in a savory blend of soy sauce and oyster sauce, the beef is seared to perfection, locking in its natural juices and infusing it with rich flavor. Sautéed alongside sweet bell peppers…

This sizzling Chinese pepper steak recipe is packed with tender beef, crispy onions, and a rich sauce that will take your dinner to the next level. It's an easy pepper steak recipe that's simple to make and always a hit. Serve it with rice for a complete, satisfying meal. Save this pin now and click through for the best Chinese pepper steak recipe that’s perfect for any night!

This Chinese Beef and Onion Stir Fry is a quick and flavorful dish featuring tender beef, caramelized onions, and a rich, savory sauce. Perfect for serving over steamed rice!

This quick and easy Sizzling Chinese Pepper Steak with Onions is a flavor-packed dish, featuring tender flank steak, crisp bell peppers, and savory onions all coated in a rich, sweet and tangy sauce. Ready in just 30 minutes, it’s the perfect go-to for a weeknight dinner that feels like a restaurant-quality meal! Serve it over steamed rice or noodles for a complete meal that will satisfy the whole family.

Here's 15+ flavor-packed Chinese beef dishes to try out! From stir-fries to soups to braises, you're sure to find a recipe that you'll love.

Make this popular Chinese takeaway favourite at home - crispy chilli beef is such a treat and this crispy chilli beef recipe is super EASY

This restaurant-quality homemade Chinese orange chicken recipe is better than takeout - combining crispy chicken in a sticky sweet & sour orange sauce.

This Mongolian beef features tender slices of beef, stir-fried with a medley of vegetables all tossed in a delicious sweet and savory sauce. It's better than takeout!

Easily recognized by its distinctive red color and famous for it's sweet and salty flavor with a hint of spice, Char Siu Pork, also known as Chinese BBQ Pork, is a much-loved dish that's easier to make than you might think! Trust me, the hardest part about this recipe is waiting for it to roast in the oven!