Chuck roast sliders crock pot

Prep Time: 10 minutes Cook Time: 8 hours Total Time: 8 hours 10 minutes Serves: 12 slider sandwiches Ingredients: 5lb boneless chuck roast 2 packages McCormick Au Jus Mix 32 ounces beef broth 1 onion sliced 1 package Hawaiian rolls

These pot roast sliders are our favorite way to use up leftover Mississippi Roast! The beef is so tender and flavorful and the addition of cheese, peppers, and sweet Hawaiian rolls just keeps people coming back for more!

My Slow Cooker Hot Beef Sandwiches are perfect for an easy weeknight meal. Tender beef seasoned, slow cooked, and shredded .

Mississippi pot roast sliders are stuffed with tender chuck roast, tangy pepperoncinis, and melty provolone tucked into sweet Hawaiian rolls.

Tender and juicy Crock Pot French Dip Sandwiches make a fantastic meal for lunch or dinner. The meat is slow cooked for hours and then served on a toasted hoagie with melted provolone. Eat with

Elevate your gathering with our Roast Beef Sliders recipe – easy to make, bursting with flavor, and perfect for any occasion. These mini sandwiches pack a delicious punch with juicy roast beef, melty cheese, and a tangy sauce all in one bite!

There's nothing better than this.

Slow Cooker BBQ Beef is an easy recipe for BBQ beef made in the slow cooker! This slow cooked beef chuck roast is perfect on sandwiches.

People tend to pull out their crockpot recipes when the weather gets cooler and fall recipes are all the rage, but I use mine year-round, especially in the summer. When it's 100° outside, no one wants to turn their oven on! My easy two-ingredient beef chuck roast recipe literally takes five minutes to prep! It's my favorite high-protein meal prep, and you can use the leftovers for beef bowls, beef and broccoli, beef and rice, and so much more!

These pot roast sliders are the absolute best! They are made in the crock pot and served on Sister Schubert’sⓇ Parker House Style Yeast Rolls.