Clementine jam

I saw a photo of Clementine Jam the other day and just had to make it — and tis the season as all sorts of mandarins and other citrus fruit are in season — check out the color! It is simply fantastic and likely the brightest colored jam that I have ever seen. And it tastes good too. It is a little bitter, but that can often be the case with citrus jams and preserves, but it will be spectacular on toast. Oooooh, or on pancakes. Yummy and seasonal. Ingredients 6 pounds Satsuma clementines 2…

There's something very unique when it comes to making your own Tangy Clementine Jam, especially when you consider that...

Clementine Marmalade. With only 2 ingredients! This magical recipe is perfect for Christmas gift giving too. People rave about this marmalade.

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If you're enjoying the citrus season and find yourself blessed with clementines, this Clementine Marmalade Recipe is a great way to use them!

Lear to make a delicious and fruity DIY Clementine Jam to enjoy as a snack ! 🍊

Fabulous for appetizers, glazes and gifts. Oh, and it's insanely delicious on warm biscuits with butter!

I welcome the crunch, but you can skip the streusel topping if you want to keep this more traditional

I recently found myself with more clementines (Cuties, Halos) than I could use before they ruined. I love using flavored simple syrups, so that's how I decided to use most of them. You can use a simple syrup in lots of different ways: Brush cakes or cupcakes with it for extra flavor and moistness; they'll keep fresher a little longer, too. Delicious in tea, hot or cold (and dissolves instantly in iced tea, unlike granulated sugar) Use to sweeten and add a boost of flavor to homemade…

Clementine Jam has a unique, brilliantly fresh flavor that plays well with all kinds of toast, croissants, scones, and biscuits.