Earl grey panna cotta

Afternoon tea is a perfect excuse to drink tea and eat desserts, but you can enjoy both of them with this silky, creamy, and earthy Earl Grey Panna Cotta recipe all at once.

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This easy recipe creates an impressive Earl Grey Panna Cotta complimented by a delicious Blueberry Compote! Make ahead to impress your date or for a house party!

These little Earl Grey panna cotta tarts are made with a sweet almond crust and decorated with dried rose petals and dried cornflowers, served with honeycomb. The Earl Grey panna cotta is infused with loose-leaf Earl Grey tea for a gorgeous simple dessert

This Earl Grey panna cotta is a simple dessert that others will think is fancy. You can also substitute green tea or chai for the Earl Grey. —Judith Chow, Saugus, Massachusetts

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This simple dessert is quick to make, will keep in the refrigerator for several days and can be flavored any way you like.

This delicious tart marries the smooth a creamy texture of panna cotta with the traditional British earl grey flavoured tea. Rather than allow the panna

This is an easy yet elegant dessert, made all the more enticing with Earl Grey tea. Make the night before you want to serve it so the “custard” can solidify.

Earl Grey and lavender panna cotta I have been thinking about panna cotta with Earl Grey tea ever since I went to the Hothouse Café at the Medicine Garden a couple of weeks ago, they had this on th…