Easy patatas bravas recipe

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Patatas Bravas Ingredients: 4 large russet potatoes, peeled and cubed 2 cups olive oil for frying 1 tablespoon smoked paprika 1 teaspoon cayenne pepper Salt to taste For the Tomato Sauce: 1 tablespoon olive oil 1/2 onion, finely chopped 2 cloves garlic, minced 1/2 teaspoon smoked paprika 1/4 teaspoon cayenne pepper 1 cup crushed tomatoes Salt and pepper to taste For the Garlic Aioli: 1/2 cup mayonnaise 1 garlic clove, minced 1 teaspoon lemon juice #Patatas #Bravas Easy Patatas Bravas Recipe, Christmas Tapas, Peruvian Christmas, Russet Potato Recipes, Easy Spanish Recipes, Tapas Dishes, Tapas Recipes, Garlic Aioli, Spanish Tapas

Patatas Bravas Ingredients: 4 large russet potatoes, peeled and cubed 2 cups olive oil for frying 1 tablespoon smoked paprika 1 teaspoon cayenne pepper Salt to taste For the Tomato Sauce: 1 tablespoon olive oil 1/2 onion, finely chopped 2 cloves garlic, minced 1/2 teaspoon smoked paprika 1/4 teaspoon cayenne pepper 1 cup crushed tomatoes Salt and pepper to taste For the Garlic Aioli: 1/2 cup mayonnaise 1 garlic clove, minced 1 teaspoon lemon juice #Patatas #Bravas

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Bravas Sauce, Vegan Casseroles, Easy Mediterranean Recipes, Tapas Food, Vegan Casserole, Clean Eating Vegan, Eating Vegan, Vegan Lunches, Dairy Free Diet

Patatas Bravas are fried potatoes with amazing seasonings. Crispy on the outside and soft on the inside. Wait for the bravas sauce, full of flavor and absolutely fiercely amazing. You don't need to visit a restaurant for this tapas food, because you can easily make it at home. Once you try this Patatas Bravas recipe, you know it is a keeper that everyone can't get enough of.

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