Fancy pigs in a blanket recipe

Pigs in a Blanket are smoky sausages wrapped in pastry, topped with seasoning and a sweet and tangy dipping sauce! The best party appetizer!

Fun way to eat hot dogs wrapped in pastry!

Let me introduce you to the Glazed Pigs in a Blanket—a creation that combines the familiar comfort of classic appetizers with a touch of gourmet sophistication. These delightful bite-sized sausages are wrapped in buttery crescent rolls transforming into masterpieces that are perfectly complemented by a glaze infused with allure and hints of tanginess. It's not a dish; it's an experience that tells a story of tradition reinvented with the artistry of cooking.

Glazed Pigs In a Blanket ~ Everyone's favorite little piggies are baked in a buttery sweet-&-savory brown sugar glaze, which adds absolutely amazing flavor to this classic savory treat. They're simply perfect for game day, tailgating, and as any party's fare! www.thekitchenismyplayground.com

Pigs in a blanket is a classic party appetizer that the whole family will love! Baked until golden brown, this is an easy 30-minute recipe!

START BY PREHEATING YOUR OVEN TO 375F. IF YOU’RE USING A GF ALTERNATIVE TO CRESCENT ROLLS, DEFAULT TO THE INSTRUCTIONS ON THE PACKAGE.

Pigs in a Blanket are a finger food that never fails to impress at parties. But what do you serve with them? Here's 15+ of the BEST sides!

Dive into GLAZED PIGS IN A BLANKET, a delightful treat made with crescent rolls, tantalizing dijon mustard, irresistible Lit'l Smokies, and a savory-sweet brown sugar glaze. A touch of poppy seeds makes it a must-try!

Soft pretzels and cocktail franks come together to create a delicious, fun appetizer. Perfect for Super Bowl Sunday! Serve with the BEST beer cheese dip for the ultimate experience. Made with crescent dough so they're ready in about 30 minutes!

These pretzel pigs in a blanket are a simple way to take the party favorite to the next level. They're a great appetizer that is perfect for a party, or game day!