Fresh pork hock recipes

This traditional Polish pork hock recipe, or golonka, combines slow-cooked tenderness with a rich, crispy roasted finish. It's a comforting and hearty meal perfect for special occasions or family dinners.

If you're looking for Pork Hock Recipes, look no further! Here are 17 of the most delicious recipes. Pork hock, or pork knuckle, is the joint that connects a pig's foot to its leg. It's a relatively tough and collagen-rich cut of pork. It's an inexpensive cut that typically requires a slow-cooking process to become tender and flavorful. These recipes with pork hock will show you how to cook it in different ways, such as slow cooking, air-frying, braising, and roasting.

A customer stopped by to pick up her half pig today. She lives out of state and waits until the smoked meats are back from the smokehouse to pick up her entire order at once. She has been a loyal and wonderful customer for many years, but today she confided that she still had some...

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In additional to the joy my wife and I get from preparing, photographing and enjoying delicious food, we also make a concerted effort to see where our food comes from and to know as many farmers as possible. Our efforts to understand our food sources better has led us to the conclusion that one of the biggest opportunities to improve things for the farmers and their animals, is a return to using as many cuts from each, and every animal as possible. Beyond the mainstream cuts of...

Learn how to make German Roasted Pork Hocks (Pork Knuckles) anytime you want something traditionally German and wonderfully delicious! A hearty Oktoberfest meal for any time of the year!

Turn simple ingredients into a savory dish with this pork hock stew recipe. It is a hearty dish that everyone will enjoy on colder days.

Ham hock...what the hock is that? It's the secret ingredient used for infusing flavor into soups, stocks, bean dishes and more.

Pork hocks and sauerkraut, a favorite of my Opa, is a real traditional German food. This version of Eisbein is a classic in northern Germany, not to be confused with Schweinshaxe from the southern part.

🍖🇩🇪 Pretzel & Me's Bavarian Ham Hocks 🇩🇪🍖 ✨ Feast on our succulent, tender Bavarian ham hocks recipe! 🍻 🔥 Flavorful, slow-cooked pork knuckles with a crispy skin, served with beer gravy & sauerkraut 🍺🥨 🕒 2.5 hrs prep & cook | 🍽️ 4 servings | 🥄 Worth the wait! 📸 Appetizing photos & step-by-step guide 🖇️👇 #PretzelAndMe #HamHocks #BavarianRecipe #PorkKnuckles #GermanFood #ComfortFood