Grandma's carrot cake recipe

Grandma Hier's (Paula Dean) Carrot Cake recipe: Try this Grandma Hier's (Paula Dean) Carrot Cake recipe, or contribute your own.

Best Carrot Cake recipe ever! Everyone raves about this one and there are never any leftovers! Easy to make too!

My Favorite Homemade Carrot Cake is the best you'll ever have! Freshly grated carrots and a blend of warm spices are tucked in an extremely moist and flavorful cake.

This recipe has been a favorite in our family for three generations. Different from traditional carrot cakes, this cake is extremely moist and flavorful and is topped with a buttermilk glaze while still warm. Try it and I think you will agree that it is the best!! Be certain to reduce the baking temperature to 325 degrees F(165 degrees C) if using a glass baking pan.

An Old Fashioned Carrot Cake recipe that is tried and true from my Grandma's recipe box. It is super moist carrot cake made from scratch. A little pineapple is added to keep the cake moist and sweet. The icing is a perfectly flavored 4 ingredient Cream Cheese Buttercream. This is the Carrot Cake recipe you will add to your recipe box!

Old Fashioned Carrot Cake Recipe brings back Easter memories shared with a grandma when Carrot Sheet Cake would be on the dessert menu.

Whether you’re celebrating a birthday, hosting a holiday gathering, or simply craving a delicious dessert, Carrot Cake is the perfect choice. The combination of moist cake and creamy frosting makes it a crowd-pleaser that everyone will enjoy.

This easy moist Carrot Cake recipe might just convince you to throw out your grandma's old recipe.

My FAVORITE Carrot Cake recipe is extremely moist, fluffy, and flavorful. Carrot Cake Recipe And just like that: it's Spring! How are you celebrating the new season? I hope your answer involves fresh air, sunshine, and carrot cake! More specifically, my favorite carrot cake. Which is melt-in-your-mouth moist, loaded with fresh carrot flavor, and slathered