Greek shakshuka

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Greek Shakshuka, Green Shakshuka Recipe, Vegan Shakshuka Recipe, Shakshuka Green, Tomatillo Shakshuka, Spinach Shakshuka, Healthy Savory Breakfast, Shakshuka For One, Green Shakshuka

This my idea of a delicious weekend brunch. Hearty veggies topped with poached eggs served with or without toast, glass of pomegranate mimosa and delicious coffee. This recipe is very Ottolenghi'ish, infact it is adapted from a similar recipe from his book SIMPLE. I added Brussels sprouts and a few additional spices which makes it

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Shakshuka for One, or poached eggs in tomato sauce, is a hearty and saucy breakfast or brunch that's packed with flavor! It's quick and easy to make, and ready in just 20 minutes! You can make it with either fresh or canned tomatoes, so you can enjoy this North African dish all year round! Shakshuka With Feta, Easy Shakshuka Recipe, Tomatoes Eggs, Toasted Baguette, Shakshuka Recipes, Iron Skillet Recipes, Wakey Wakey, Feta Recipes, Cast Iron Skillet Recipes

Shakshuka for One, or poached eggs in tomato sauce, is a hearty and saucy breakfast or brunch that's packed with flavor! It's quick and easy to make, and ready in just 20 minutes! You can make it with either fresh or canned tomatoes, so you can enjoy this North African dish all year round!

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Spanakopita Shakshuka My Greek Table, Diane Kochilas, Greek Kitchen, Longevity Recipes, Oven Dried Tomatoes, Mediterranean Diet Breakfast, Pumpkin Stew, Grilled Peppers, Whole Roasted Cauliflower

Shakshuka, a classic egg dish in Middle Eastern cuisine, is also made, by various different names, throughout Greece. Greek recipes, indeed, abound for eggs cooked in greens and/or tomato sauces. They tend to be great examples of satisfying and healthy Mediterranean diet dishes. This one is a particular favorite, created in my Athens kitchen, using the filling for a real Greek classic, spanakopita, and the basic idea of cooking eggs in greens! Perfect for a Mediterranean diet breakfast…

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