How to preserve kohlrabi

Discover Pinterest’s best ideas and inspiration for How to preserve kohlrabi. Get inspired and try out new things.
30 people searched this
·
Last updated 3mo
pickled kohlrabi Pickled Kohlrabi, Canned Recipes, Pickle Seasoning, Kohlrabi Recipes, Ciroc Recipes, Scallions Recipes, Dill Recipes, Mackerel Recipes, Canning Pickles

I dig my CSA share from Waterpenny Farm -- you support local, sustainable farming practices and come to appreciate the flavors of seasonal produce. This 'warm & fuzzy feeling' is coupled with the element of surprise.. like ooh, what was ripe enough to harvest this week? And then... every once in a while... comes the big "HUH?" You know what I'm talking about. You find at the bottom of your bag, some random piece of produce that creates the follow reaction: "WTF is this thing and what am I…

44
If you enjoy the crunchy texture and bright flavour of a quick pickled vegetable, my Pickled Kohlrabi is for you. Tangy and crisp, this is a quick, easily made pickle that you will want to add to your repertoire. Small batons of kohlrabi are covered with a spiced vinegar brine. After a short wait, they are ready to enjoy. It doesn’t come much better or easier than that! Pickled Kolarabi, Pickled Kohlrabi, Pickled Fennel, Quick Pickled Vegetables, Kohlrabi Recipes, Complicated Recipes, Grazing Platter, Food Japanese, Quick Pickled

If you enjoy the crunchy texture and bright flavour of a quick pickled vegetable, my Pickled Kohlrabi is for you. Tangy and crisp, this is a quick, easily made pickle that you will want to add to your repertoire. Small batons of kohlrabi are covered with a spiced vinegar brine. After a short wait, they are ready to enjoy. It doesn’t come much better or easier than that!

86
Japanese Pickled Cabbage, Pickled Kohlrabi Recipe, Pickled Cabbage Asian, Preserving Kohlrabi, Fermented Kohlrabi, Kohlrabi Slaw, Kohlrabi Recipes, Endive Recipes, Mackerel Recipes

With its crunchy texture and mild flavor that just soaks in all that pickling juice, quick pickled kohlrabi slaw adds a nice kick as a side dish for meats, or as a relish for burgers and hot dogs. I even eat it by the forkful straight out of the jar — it’s just that good!

93