Imitated crab fried

Imitation crab is one of the most ambiguous and exotic kinds of cuisine found mostly in western nations. It originated from Japan in the early 1970s and a few years later, it found its way to the international market. I know you may be wondering: What exactly is imitation crab? Do you love sushi? If ... Read more

Imitation Crabsticks are not just for salads. They can also be a tasty appetizer, because they are full of flavor.

These fried crab stick bites are dipped in a light tempura batter and quickly fried. Serve them with a creamy tarter sauce, these crispy crab bites are an inexpensive appetizer recipe everyone will love!

Breaded, deep-fried imitation crab legs hit the spot when you’re craving crab. Serve with lemon wedges and cocktail or sweet chili sauce for dipping.

Crispy and delicious fried crab balls from the Texas Gulf Coast are the ultimate seafood appetizer!

Crab sticks! I’ve made this dozens of times and the family can’t get enough! 320F/150C for 8-10 mins!

For the crab sticks, estimate 1-2 sticks per serving as appetizers, or 6-8 sticks per serving as a main dish. Whisk together the eggs and milk in a shallow bowl. Place the...

Discover delicious ways to serve this ultra-delicious in minutes Crab Fried Rice. It is a one-pan meal dining experience with exciting flavor combinations of seafood flavor!

Crab Beignets are fun and tasty, and to me, good with a creamy dipping sauce or a really spicy salsa or even Rosemary Honey Hot sauce. #itlooksgoodtastesgreat #food #foodporn #foodie #foodlover #foodoftheday #foodpics #feedfeed #eatfamous #lovefood #noleftovers #recipe #cooking

Crab fried rice delivers buckets of flavour despite its simplicity. This classic Thai comfort food meal is so easy to recreate at home.