Japanese porridge recipes

After the indulgences of Japanese New Year celebrations, we enjoy Nanakusa Gayu (七草粥) or seven herb rice porridge on January 7th. This mild and comforting okayu allows our stomachs to recover from the feasts we enjoyed during the holiday in Japan.

Christmas is around the corner and the neighborhood is redolent with the sounds of sneezing and sniffling. Yup. It’s the season of giving and nothing keeps on giving like the common cold ;) I…

Korean rice porridge called Juk. This can be served for breakfast or light meal and also served when someone is feeling sick.

This is a comfort food recipe! It's a classic rice porridge with marinated fish, soy sauce, nutty sesame oil and green onions. Made in the Instantpot so it was all thrown into one pot to do it's own magic! It's perfect for a rainy day or when you're feeling under the weather!

Learn how to make the perfect congee with this easy, customisable recipe. Creamy, comforting, and packed with flavour - perfect for any time of day

Ah, the infamous “fever” episode, where a member of the cast is waylaid by a bad cold and must be taken care of by any number of the main characters… It’s a classic trope th…

Rice porridge - how to make Danish rice porridge easily in the microwave. Make a delicious rice porridge, eat it for breakfast or dinner, or use it in rice puddings or rice pancakes. Find recipes, free print, and inspiration @ danishthings.com

Ginger honey okayu (Japanese rice porridge) is a simple rice porridge made from rice, water, salt, fresh ginger, and then drizzled with a bit of honey before serving. Perfect if you’re feeling under the weather!

A warm and comforting Thai rice porridge, Jok, featuring ginger, green onions, and poached egg. Perfect for a hearty breakfast with simple yet ingredients.

How to make simple and comforting Japanese rice porridge "Okayu" flavoured with dashi and egg, it's the perfect pick me up recipe!